Ingredients
3-4 lb Chicken
1 1/2 c. diced celery
1 sm. onion (minced)
1 1/2 c. American cheese
1/2 tsp pepper
1/2 tsp salt
1 can chicken soup
4 c cracker crumbs
6c chicken broth

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Ingredients
8 oz mixed pasta spirals
32 oz jar pasta sauce
1/2 lb hamburger or sausage
shredded mozzarella
fresh sliced vegetables: mushrooms, green peppers, onions

Directions

1. Cook hamburger (or sausage) and pasta until cooked fully, drain the pasta.
2. Place pasta on the bottom of a 9×13in pan. Sprinkle with beef, cheese and vegetables. Spread pasta sauce on top, then cover with shredded mozzarella.
3. Back at 350°F for 30 min. or until hot and cheese melts fully.