Ingredients
1 lb ground beef
1 onion, chopped or minced
1/2 cup water
tater tots
1 can mushroom soup

Directions

1. Brown beef with onion, drain. Spread beef in casserole dish. Cover with tater tots, mix soup and water and pour over the top.
2. Bake for 30 minutes at 350°F.

Ingredients
Balls
1 1/4 lb ground beef
1 egg
1 cup bread crumbs, finely chopped
1 1/2 cup milk
1 1/4 tsp salt
1 small onion, chopped or minced

Gravy
4 tbs flour
2 to 3 bouillon cubes
water

Directions

1. Mix together balls and shape each to about 1 1/2 inches.
2. Roll each ball in flour, fry in oil for 15 minutes while turning until done.
3. Mix gravy and pour over meat balls. Bake 350°F for 2 to 3 hours.

Ingredients
1 lb ground beef
3/4 tsp salt
2 (8oz) can tomato sauce
2 tbs chopped tomatoes
4 cups tortilla chips
2 cups grated mozzarella cheese

Directions

1. Cook beef in skillet until crumbly and light in color, add salt, onion and tomato sauce. Simmer 5 to 10 minutes.
2. Place 3 cups tortilla chips in a 2 quart casserole dish and sprinkle 1 cup grated cheese over the chips.
3. Pour meat sauce over chips and cheese. Bake 350°F for 20 minutes.

Ingredients
2 lbs beef
1 cup crackers
1/2 cup chopped onion
1/2 cup parmesan cheese
2 eggs
1 tbs oregano
1 tsp salt
1 tsp pepper
10 ounce pizza sauce
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Ingredients
Balls
1 can evaporated milk
3 lbs ground beef
2 eggs
1/2 tsp garlic powder
1/2 tsp pepper
2 cups oatmeal
1 cup onions, minced
2 tsp salt
2 tsp chili powder
2 tbs liquid smoke

Sauce
2 cups ketchup
1 1/2 cups brown sugar
1 tsp dry onions
1/2 tsp garlic powder
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